And if you want to see more real life behind the scenes action, be sure to come join me on my @harbourbreeze Instagram Channel! Learn the simple chef-inspired secret behind making ultra-juicy, restaurant quality steak patties! These meat recipes that are perfect to cook in an air fryer include different cuts of a variety types of meat. Bake the hamburger steaks for 15-25 minutes until the hamburger steaks reach your desired internal temperature. Bake for about 45 minutes in the preheated oven, or until beef patties are well done. Similar to sirloin and rib-eye steaks, steak burgers are commonly prepared on the grill, but if you need an indoor option then you can cook up a delicious steak burger right in your oven. Hi Mark, Make the hamburger steaks. Heat a large heavy skillet over medium-high heat, and fry the patties until they are . Brown both sides. Place your open hoagie roll on a sheet pan. 12 Related Question Answers About Hamburger Steak Recipe In Oven. This recipe with the melt-in-your-mouth trick makes all the difference!Quick overview: Cook these at 375 for 25 minutes, and then build burgers with buns and wrap in foil and bake another 2-3 minutes for the ULTIMATE, best burger at home! It's a great way to dress up a pound of ground beef and you probably have all the ingredients on hand! Amount is based on available nutrient data. Did you make my Sheet Pan Hamburger Steak with Mushrooms & Onions? Combine the ground beef, egg, cracker crumbs, Worcestershire sauce, salt, onion powder, and pepper in a large bowl with a fork or with your hands. Sprinkle flour over onions and drippings in the skillet. Return the patties to the skillet. Inspired by local traditions and seasonal fare, youll find plenty of easy, comforting recipes that bring your family together around the table. Once the meat is cooked, you can add some cheese, cut it into squares, and serve! Taste the gravy, and season it with salt and pepper, as needed. Bake in oven for 25 minutes. Mince the garlic, then add all of the ingredients to a dish and mix well. of ground sirloin steak into a large mixing bowl. 15 of the Best Chicken Slow Cooker Recipes - Capturing Joy from www . (If I had to guess, Id say I probably use a total of about 2 teaspoon of salt for the four burgers, and then I just make sure I can SEE black pepper all over my burgers.). The BEST Hamburgers in the Oven Gone VIRAL! Basically an individually-sized meatloaf. For creamier gravy, or to increase the quantity of gravy. I initially got the idea for this hamburger steak recipe from some of our Amish and Mennonite neighbors, who regularly serve this type of dish for large gatherings. Like a giant hug at the end of the day, this meal is simple, cozy, and warm. Serve on buns with lettuce. You may be able to find the same content in another format, or you may be able to find more information, at their web site. Bring to a boil, reduce to a simmer. Coat each cube steak with the seasoned flour mixture, shaking off any excess. Turn your grandpa's favorite snack into his favorite casserole by using Doritos in this take on a tortilla-style casserole. Add brown gravy ingredients and stir to combine. Once the butter melts, load up a plate with the mushrooms and onions, top with a hamburger steak, and dig in. Ingredients 1 pound ground beef cup bread crumbs 1 egg 1 teaspoon Worcestershire sauce teaspoon seasoned salt teaspoon onion powder teaspoon garlic powder teaspoon ground black pepper 1 tablespoon vegetable oil 1 cup thinly sliced onion 2 tablespoons all-purpose flour 1 cup beef broth 1 tablespoon cooking sherry teaspoon seasoned salt Thaw it out fully first. She is our expert pie crimper, believes you should always have the ingredients for chocolatee chip cookies on hand, and everyone needs to know a perfect roast chicken recipe. . You don't need any fancy ingredients or labor-intensive steps for this Southern hamburger steak! - Owner, Creator of the lifestyle blog and brand, Fantabulosity. Bake at 350 until a thermometer reads 160, about 20 minutes, turning once. Print Recipe Pin Recipe Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Course: Main Course Cuisine: American Keyword: steak Servings: 4 Calories: 319kcal Ingredients While I was born and raised in Mississippi, I wasn't raised on Southern food. YES, and let me tell you it may be your new favorite way to whip up this family favorite dinnertime go-to! Oven Instructions. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Your email address will not be published. Your email address will not be published. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Likewise, the gravy should also be stored in an airtight container with a lid. Wrap tightly or seal well and place the steak in the fridge to marinate for a full day. The patties should be about 3/4-inch to 1-inch thick, or in that general range. Home | What We're Eating | Hamburger Steak {Poor Man's Steak}, published on Jun 13, 2022, updated Oct 02, 2022. I usually keep frozen premade hamburger patties on hand, which means throwing this dish together is a breeze. The internal temperature should be 160 degrees. Reduce heat to low, return patties to the gravy, cover, and simmer until cooked through, about 15 minutes. Add the chicken broth, beef broth, onion powder, garlic powder, and Worcestershire sauce. Season the gravy with additional salt and pepper if needed. This is how to turn this hamburger steak recipe into a freeze ahead meal: 2. Then I got married and saw how my mother-in-law makes hamburgers. Thanks so much for the great review!. Place them on the sheet pan. Thanks, Mess Maker Mark. How long does it take to cook steak burgers in the oven? Place a baking rack over the foil and spray with cooking spray. Unleash smoky flavor with our smoked hamburgers recipe, featuring caramelized onions, bacon & cheddar - your new BBQ favorite! Reduce the heat to medium low, then continue to simmer the mixture for about 3-5 minutes until the flour begins to thicken the broth into a gravy. Although, topping them like a Cowboy Burger is pretty tasty too! Use breadcrumbs or other cracker crumbs in place of the Saltine cracker crumbs. Required fields are marked *. Season both sides of six hamburger patties with a sprinkling of salt, pepper, onion powder and garlic powder to your preference. In a 4qt dutch oven, heat the olive oil over medium heat. Bake, uncovered in the preheated oven for 20 minutes, or until an inserted thermometer reaches 160 degrees. Please read my disclosure policy. For a thinner gravy, add more broth. Use your hands to combine the spices with the beef. Add ground beef to a large mixing bowl then sprinkle burger seasoning ingredients on top and mix to combine (alternatively you could use your own burger seasoning). First, preheat the oven to 350 degrees F. While the oven is preheating, line a sheet pan with aluminum foil. Smothered hamburger steaks are a weeknight family favorite in my house. Your email address will not be published. Saute the onions in the same pan, adding a small amount of oil if needed. This does the trick every time! Remove from skillet. If seeing the oatmeal in the burger bothers you, you can alternately do the following: Place the oatmeal, onion soup mix, and milk in the blender. About 10 minutes, this is noted in step 1 of Finish the Meal Enjoy! Serve the ground beef patties with mashed potatoes, egg noodles, 3-ingredient buttermilk biscuits, or a loaf of crusty bread to soak up any extra sauce. Make 4 patties. Oven-baking is the easiest way to cook hamburgers. Tear the bread into large pieces, and place into the bowl. Oven-baking is slower (it takes approximately 20 minutes), but requires less effort and clean-up is easier. What to serve with Smothered Hamburger Steaks: Your email address will not be published. Layer on your steak on generously. Serve it over a bed of mashed potatoes, a healthy salad, or with Parker House rolls. I had inherited my Grandmas original recipe file and had so much fun going through it. Bring to a simmer over medium heat, whisking often, 1 to 2 minutes. With the trick Ill show you, you can even make these a little in advance in case youre serving a big crowd, (like for a burger bar) or arent exactly sure what time dinner will actually be served. Place the patties on the prepared tray. Top each burger with a slice of your favorite cheese, if desired, and cook just until the cheese melts. The oil will shimmer and the butter will melt when the pan is hot enough. We dont have a cookbook at this time, but maybe one day! Form into eight large patties and place into a 9x13 inch baking dish. Set aside. Im from the South. Raise the heat to high and add the oil. I loved the cooking tips you included. ** Nutrient information is not available for all ingredients. Its classic American comfort food at its finest! Ingredients: 1-1/3 pounds ground beef 3/4 teaspoon salt 1/4 teaspoon pepper 4 hamburger buns, split and toasted Optional toppings: Lettuce leaves, sliced tomato, sliced onion, bacon and mayonnaise Yield: 4 burgers Tools: Bowl Sheet pan Spatula Thermometer Cast-iron skillet Directions: taste of home Step 1: Shape the Patties Prepare you patties as above, remembering to add a thumb sized indent in the middle of each patty. So when I have some on hand, I love sprinkling this on my cheeseburgers too! 11 of 25. What would you say would be an optimal maximum of onion without making it have too much liquid? Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. The insider picks team writ. Remove and set aside. Step 1 Preheat your oven to 375 degrees F. Video of the Day Step 2 Place the 1 lb. Oven-baking is the easiest way to cook hamburgers. The best way to achieve this is to shred frozen butter. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. In place of fresh garlic, garlic powder would also be a lovely addition. But some of the standard favorite toppings are: I dont know what it is exactly, but this seasoning rocks my world, and I love to put it on just about anything. In a large bowl, mix together the ground beef, crackers, milk, pepper, salt, garlic powder, and Italian seasoning. They are also yummy with mashed potatoes, smashed potatoes, potato salad, or tator tots. 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Easy, healthy recipes your family will love! In the meantime, saute the onions just until they are softened, about 10 minutes. Instructions. Heat olive oil in a large skillet (cast iron skillet works best) over medium to medium-high hear. Place in oven in oven proof frying pan at 325 degrees. The only thing I did differently was to add 1/3 cup minced onion and it was perfect. of garlic and add it to the ground steak. Premade hamburger patties is such a great time saver, nice work Sam! Heat olive oil in a large skillet over medium-high heat. Next, place a baking rack over the foil. Make sure to keep a close eye on the sheet pan because broiling happens quickly! Use your thumb to make a well in the center of each patty, to prevent the burgers from bulging when they cook. 6. garlic powder 1 tsp. Following the directions in the recipe card, form the burgers and place them on a parchment lined cookie sheet. Its similar to meatloaf, but the beef mixture is shaped into round patties, chilled, and then fried in a skillet. I just tried this recipe for dinner. Pan-frying is faster and produces a crispier burger. of salt and tsp. Also add tsp. Then you have come to the right place, we have rounded up 21 hamburger steak recipe in oven that we have shared over the years. Sprinkle with salt and pepper. OMG! Bake from frozen (the method I usually use). baked hamburgers, hamburgers in the oven, hamburgers recipe. Add the cheese for the last 10 minutes and toast the buns in a toaster oven or on a griddle to serve. You have successfully joined our subscriber list. Brown the cube steaks for 2 minutes on each side (adding additional olive oil if needed) or until lightly browned. Actual nutritional content will vary with brands used, measuring methods, portion sizes and more. Stir in the parsley. Heat an oven-safe cast-iron skillet over a medium-high heat on your stovetop. In a large bowl, mix together the ground beef, crackers, milk, pepper, salt, garlic powder, and Italian seasoning. Place the hobo dinner packets onto baking sheets or sheets and bake at 375 degrees Fahrenheit or 190 degrees Celcius for 35-45 minutes. How would I know when the oil and butter is hot enough? Hearst Magazine Media, Inc. All Rights Reserved. After about 2 hours, remove them and package them in a large Zip-loc freezer bag. As always, theres a full, printable, recipe card at the bottom of this post, but Id love to walk you through the recipe with photos and extra tips to help you make the best, baked hamburger recipe! In a large bowl, mix together ground beef, oatmeal, onion soup mix, milk, salt & pepper. Heat a large skillet over medium-high heat. Hi, I'm Jessica! Fed up with the mess, I decided to try cooking hamburger steaks on a sheet pan in my oven. Rub steaks with olive oil and generously season. Build each burger (without toppings) on a bun and wrap each burger in aluminum foil. 1 Tbsp neutral-flavored oil (avocado, rice bran, vegetable, canola, etc.) beef / pork / chicken in the bun. Your email address will not be published. Add slices of cheese and drizzle a bit more marinara sauce on top. Cook for 15-20 minutes, until the onions soften and begin to caramelize. Place cooked sirloin burger on bun and top with a slice of onion & jalapeno (optional). Spread a couple of tablespoons of the marinara on both sides of the bread, reserving the rest. Cover the skillet and let the patties simmer in the gravy for 5 - 7 minutes, until heated through. I would use a 12 inch skillet, but 14 inch is fine too, if youve got it. . . 1 x Category: Main Dish, Beef Method: Stove Top Cuisine: American Description Easy to follow, step-by-step, photo illustrated instructions on how to make Hamburger Steak. Place back in oven for 2-3 minutes to allow the cheese to melt in and for the bun to get warm and toasty! Flip the burgers over and broil until the center reads 155F internally, about 3-4 minutes longer. The chilled beef is then sliced into squares and pan-fried in the same way that Ive cooked the round patties here. You can also reheat them in the oven at 250 degrees for 20-30 minutes until they are heated through. document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. If you dont have ingredients that fit this, you can start the protein or hearty veggies on the sheet pan in the oven, then add the more tender ingredients after a bit of cooking. Thank you! In a bowl, combine the steak sauce and 2 tablespoons coating mix. Thanks. Cooking Hamburgers in the Oven is EASY and may become your new favorite dinner recipe! Remove the patties to a plate and tent loosely with foil to keep warm while you make the gravy. Add patties and onion; fry until patties are nicely browned, about 4 minutes per side. We havent tested it, but you could try a combination of heavy cream, broth, and butter, or make your own cream of mushroom soup and omit the mushrooms. * Percent Daily Values are based on a 2,000 calorie diet. Ingredients 2 eggs 2 tablespoons minced onion 1 tablespoon beef base teaspoon black pepper 3 slices white bread 2 pounds lean ground beef 1 (10.75 ounce) can condensed cream of mushroom soup 1 (10.75 ounce) can water 1 dash Worcestershire sauce Directions Whisk together the eggs, onion, beef base, and pepper in a bowl. Preheat oven to 350F degrees. Hamburgers can be baked uncovered in an oven preheated to 450 degrees Fahrenheit, and should take about 10 to 11 minutes for medium burger and 13 to 15 minutes for well-done. Required fields are marked *. If you think about this method in time, its great!
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hamburger steak recipe in oven 2023